Friday Lunch

This event is open to the public

Our chef Mike and talented volunteers offer us mouth watering weekly specials ranging from ham with scalloped potatoes to lasagna or Fish N`Chips and everything in between. Join us this Friday to see what's cook-in'.

 

 

  • Homemade sandwiches $3.00
  • Corned Beef on Rye or Roast beef $4.50
  • Roast Beef Dinner $9.00
  •  Liver with Bacon n Onions $9.00
  • Turkey with all the fix-ins  $9.00  (served the last Friday of the month)                                           
  • Vegetarian dinner $4.50 ( Any of the above, Less meat)
  • All Friday lunches include mashed potatoes, veggie du jour, dinner roll and tea or coffee
  • Pie $3.00 ( Pie selections will vary week to week )
  • Take out containers $0.25

Every Friday we Include along with specials below Roast Beef, Liver and Onions, with all the fixings & sandwiches.

From 11:30am until 1:30pm  

 

Specials   

Jan   4     Beef Stew With A Kaiser Bun
Jan  11     Chicken Caesar
Jan 18     Fish ‘N Chips

Jan 25     Turkey Dinner With All The Trimmings    

Feb   1    Shepherds Pie
Feb   8    Ham & Scalloped Potatoes
Feb   15   Fish N Chips & coleslaw

Feb   22   Turkey Dinner with all the trimmings